Avocado Tomato Corn Salad

Avocado Tomato Corn Salad

Guaranteed to please even the pickiest of eaters, one bowl of Avocado Tomato Corn Salad with avocados and tomatoes is flavourful and easy to throw together! Just read the comments below! The bonus? Vegan and Vegetarian approved! corn salad

Corn salad is SO EASY! With a handful of fresh ingredients, you have one of the best salads full of juicy, sweet corn, ripe tomatoes, creamy avocado pieces and red onion slices. We’ve made this extremely versatile for you:

Prep Time: 10 mins

Total Time: 10 mins

Course: Salad

Cuisine: American

Keyword: Corn Salad

Servings: 4 people

Calories: 209 kcal

Author: Karina

Corn Salad with avocados, tomatoes and a delicious lime juice dressing is perfect served on its own, or as a side that easily pairs with anything on your plate!



                   1 cup Romaine lettuce (or Cos lettuce), shredded

                   2 ears of cooked corn, (shucked and cut off the cob) — or 14 ounce can corn kernels, drained

                   2 large ripe avocados, halved, peeled, stones removed and diced

                   9 ounces (250 g) grape tomatoes, halved

                   1/8 of a red onion, thinly sliced


                   2 tablespoons fresh lime juice

                   2 tablespoon olive oil

                   1-2 tablespoons chopped fresh cilantro (or parsley)

                   1/2 teaspoon salt to season

                   1/3 teaspoon red chili flakes

                   Pinch of cumin

                   1 clove garlic, minced (optional)


Combine all of the salad ingredients together.

Full Recipe:Click Here


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About the Author: uze

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