Delicious Cheesecake Brownies

Delicious Cheesecake Brownies

Who loves BROWNIES?! The chocolate-y treats are one of my “go-to” desserts when company comes over, so I like to have several different brownie recipes on hand. When my family saw a recipe for Cheesecake Brownies, they decided to give them a try. Let’s just say I’m so glad they did because this recipe was GREAT!! Let me tell you why

·        Brownies on they’re own are simply delicious!

·        A cheesecake layer in between means you can’t go wrong!

·        White chocolate chips in the Cheesecake layer make them even better!

SEE! You really can’t go wrong with this recipe. There are a few more steps than the brownies in a box, but I promise they won’t disappoint. Learn how to make cheesecake brownies here. If you want to change things up next time and want to take your brownies to the next level, I definitely suggest trying this recipe. 

These AMAZING Cheesecake Brownies are a delicious brownie dessert filled with a layer of cheesecake and baked to perfection.

Course: Dessert

Cuisine: American

Prep Time: 10 Minutes

Cook Time: 25 Minutes

Total Time: 35 Minutes

Servings: 9

Calories: 459 Kcal

Author: Lil’ Luna

Ingredients

Cheesecake Mixture

                   8 oz cream cheese softened

                   1/4 cup white sugar

                   1 egg

                   1 cup white chocolate chips

Brownie Mixture

                   1/4 cup butter

                   1 cup milk chocolate chips

                   1/2 cup white sugar

                   2 eggs

                   2/3 cup all purpose flour

                   1/2 tsp baking powder

                   1/4 tsp salt

Instructions

1.              Preheat oven to 350.

2.            In a mixing bowl, combine cream cheese, ¼ cup sugar and 1 egg and beat until smooth.

3.              Stir in 1 cup white chocolate chips until well combined. Set aside.

4.            On the stove, fill a saucepan with water and bring to a boil. Turn off heat and set a heatproof mixing bowl over the water. In the mixing bowl, combine butter and milk chocolate chips; stir until its just melted and blended together. Mix in the remaining ½ cup sugar and 2 eggs.

Full Recipe:Click Here

Created:BANKHEALTHY

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About the Author: uze

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