Honey Soy Roasted Brussels Sprouts
If you love roasted veggies, these Honey Soy Roasted Brussels Sprouts are guaranteed to become a new favorite!
Fresh brussels sprouts tossed in a sweet & spicy honey soy glaze, then roasted to perfection.
These sprouts are ready in under 30 minutes and make the perfect side dish for any meal!
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Total Time: 30 Minutes
• 1 lb. fresh brussels sprouts
• 3 Tbsp. olive oil
• 1 1/2 Tbsp. honey
• 1 Tbsp. soy sauce
• 1 Tbsp. orange juice
• 1 garlic clove, minced
• 1/2 tsp. red pepper flakes
• 1/8 tsp. kosher salt
1. Rinse 1 lb. fresh brussels sprouts under cold water. Trim stems and remove any damaged outer leaves. Cut in half lengthwise.
2. Place halved brussels sprouts in a medium mixing bowl.
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