Spicy Italian Ham & Cheese Cups

Spicy Italian Ham & Cheese Cups

These Spicy Italian Ham & Cheese Cups are the perfect hand-held dinner! They’re layered with ham, salami, bell peppers, and spicy pepper jack cheese all in a crispy crunchy shell. You can serve these for dinner or appetizers. They’re the perfect party food!

Yield: 12 Cups.


                   1 tablespoon olive oil

                   1 red bell pepper, diced (about 1 cup)

                   24 wonton wrappers

                   12 thin slices ham

                   12 thin slices Genoa salami

                   1 1/2 cups shredded pepper jack cheese

                   1/2 cup thinly sliced scallions


1.              Preheat oven to 375 degrees F.

2.           Heat olive oil over medium high heat. When the oil is very hot and just starts to smoke, add the bell pepper and cook, stirring occasionally, until slightly blacked. Remove to a plate.

3.         Generously coat a standard size muffin tin with nonstick cooking spray. Line each cup with a wonton wrapper. Add a slice of ham, salami, and top with approximately 1 tablespoon shredded cheese into each cup.

Full Recipe:Click Here


Boost Your Site With Our SEO Tips

About the Author: uze

You May Also Like

Leave a Reply

Your email address will not be published.